Classic Cherry Delight is a refreshing and easy-to-make dessert that’s perfect for any occasion. With a creamy, rich filling, a crunchy graham cracker crust, and a sweet cherry topping, it’s a treat that everyone will love. This no-bake dessert is ideal for potlucks, holiday gatherings, or just a special weeknight treat. It’s simple to prepare and always a crowd-pleaser!
Why You’ll Love This Recipe
This dessert combines the perfect balance of sweet, creamy, and crunchy. The graham cracker crust provides a great texture contrast to the smooth filling and the sweet-tart cherry topping. Plus, it’s quick to assemble, requires no baking, and can be made ahead of time, making it a stress-free option for your next gathering.
Ingredients
For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup melted butter
- 1/4 cup sugar
For the filling:
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tub (8 oz) whipped topping, thawed
- 1 (5 oz) box instant vanilla pudding mix
- 1 1/2 cups cold milk
For the topping:
- 1 can (21 oz) cherry pie filling
Instructions
1. Make the Crust:
- In a medium bowl, combine graham cracker crumbs, melted butter, and sugar.
- Stir until the crumbs are evenly coated and the mixture is well combined.
- Press the mixture into the bottom of a 9×13-inch baking dish, creating an even layer. Use the back of a spoon to press it down firmly.
- Place the crust in the refrigerator to chill while you prepare the filling.
2. Prepare the Filling:
- In a large mixing bowl, beat the cream cheese and powdered sugar together until smooth and well combined.
- In a separate bowl, whisk together the vanilla pudding mix and cold milk.
- Add the pudding mixture to the cream cheese mixture and beat until smooth.
- Gently fold in the whipped topping until fully incorporated.
- Spread the cream mixture evenly over the chilled graham cracker crust.
3. Add the Cherry Topping:
- Spoon the cherry pie filling evenly over the top of the cream layer. You can cover the entire surface or leave some areas exposed for a more decorative look.
4. Chill and Serve:
- Refrigerate the dessert for at least 2-4 hours to allow it to set. It can also be made a day in advance.
- When ready to serve, cut into squares and enjoy!
Tips for Perfect Cherry Delight
- Graham Cracker Crumbs: If you prefer a sweeter crust, you can add a little extra sugar or even use vanilla wafers instead of graham crackers.
- Fruit Toppings: While cherries are classic, you can experiment with other pie fillings, such as blueberry, strawberry, or peach, for a different twist.
- Make Ahead: This dessert is great for making ahead. In fact, the flavors meld together better after it has had time to chill and set.
- Serving Suggestions: Garnish with a dollop of extra whipped topping or a sprinkle of graham cracker crumbs for an extra touch of texture.
Serving Suggestions
- Perfect Pairings: Serve this dessert with a cup of coffee or a cold glass of milk for a delightful treat.
- For Special Occasions: Classic Cherry Delight is a great dessert for birthdays, picnics, or holiday dinners, bringing a burst of color and sweetness to the table.
Time Breakdown
- Prep Time: 20 minutes
- Chill Time: 2-4 hours
- Total Time: 2 hours 20 minutes (or up to 24 hours if made ahead)
Conclusion
Classic Cherry Delight is a timeless dessert that combines the perfect textures and flavors. With its creamy filling, crunchy graham cracker crust, and sweet cherry topping, it’s a simple yet decadent treat that’s always a hit. Whether for a special occasion or a casual gathering, this dessert is sure to please everyone!